KFD Coconut flour is a great alternative to traditional flour. It is a rich source of protein and fiber. It is perfect for baking cakes, pancakes and bread. A great addition to ice cream, fruit cocktails and yoghurts. It can also be used as a bread crumbs and sprinkles all kinds of dishes. Perfectly ground with the characteristic taste and smell of a coconut.
100% natural coconut flour
Nutritional value 100 g
Energy 350 kcal
Fat 13g
- including saturated fats 12.5g
Carbohydrates 18g
- including sugars 18g
Fiber 40g
Protein 20g
Salt 0g
100% natural coconut flour
Nutritional value 100 g
Energy 350 kcal
Fat 13g
- including saturated fats 12.5g
Carbohydrates 18g
- including sugars 18g
Fiber 40g
Protein 20g
Salt 0g
weight | 1 |